Day: June 2, 2024
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Scout Olympics 2024 – Pictures
Read More: Scout Olympics 2024 – PicturesFor more information click here!
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Scout Olympics 2024
Read More: Scout Olympics 2024In this year’s Scout Olympics, patrols competed against each other in multiple games such as a carry race, log running, and tug of war. This was a nice way to end off the scouting year.To see our results click here: Competitions | Troop 3 Monroe
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Forestburg Campout and Canoeing 2024 – Pictures
Read More: Forestburg Campout and Canoeing 2024 – Pictures -
Forestburg Campout and Canoeing 2024
Read More: Forestburg Campout and Canoeing 2024At Forestburg, Scouts enjoyed many water activities such as Canoeing, Rope Swing, etc. Our Troop went Canoeing at Port Jarvis. For Saturday Dinner, our troop ate at Wan Bo Buffet. Overall, this campout was a fun adventure for our troop
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Spring Court of Honor 2024
Read More: Spring Court of Honor 2024This event is an important event held annually to recognize scouts and their achievements such as rank, merit badges, and separate awards. Congratulations to Krish V. and Peter P. for receiving the Allen Award! Congratulations to John C. for receiving the Austin Award! Congratulations to Adit D. for receiving the Zuniga Award!
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Troop 3 Lodge Officer 2024-2025
Read More: Troop 3 Lodge Officer 2024-2025I am proud to represent Troop 3 as an officer in Na Tsi Hi Lodge #71 for the 2024-2025 year! Yours in Brotherhood,Thomas O.
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OA Spring Service Weekend 2024
Read More: OA Spring Service Weekend 2024Congratulations to Aarush A, Aarush B, Armaan G, Ojas K, Aarush M, Anish N, Aatish S, Harsha V, and Nirav S. for going through their Order of the Arrow ordeal!
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Memorial Parade and Flags 2024
Read More: Memorial Parade and Flags 2024We marched in the Memorial Day Parade at Clearbrook. After the parade we went to the Washington Cemetery to replace flags and medallions of our Jewish War Veterans (our charter)
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Iron Chef Competition 2024
Read More: Iron Chef Competition 2024The Iron Chef comptetion is an anually competition held towards the end of the scouting year. This event is designed to bring out some of the best possible cooking skills you’ve ever seen a patrol demonstrate. This year the patrols were given: Lamb (about 3/4 lb), Red Pepper, Onion, Garlic, Quinoa, Chick Peas (1 can).…